Tag: pumpkin-pecan
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Pumpkin-Pecan Cake
From Barb Hausfeld. Crust Ingredients: 2 cups crushed vanilla wafers (about 50) 1 cup chopped pecans 3/4 cup butter, softened Cake Ingredients: 1 box spice cake mix (18 1/4 oz.) 1 16 oz can solid pack pumpkin 1/4 cup butter softened 4 eggs Filling/Topping Ingredients: 2/3 cup butter, softened 1 3oz. package cream cheese softened…