Tag: Neapolitan Baked Ziti

• Neapolitan Baked Ziti

  Ingredients: 1 pound ziti with lines 2 tablespoons EVOO – Extra Virgin Olive Oil 1 medium onion, chopped 4 cloves garlic, grated or minced 1 28-ounce can whole plum tomatoes (look for ones from San Marzano) 4 to 5 leaves basil, torn Salt and pepper to taste 3 tablespoons butter 3 tablespoons flour 2 cups…

  jmart0131

  January 3, 2016

  Entrees

  4-6 servings, Neapolitan Baked Ziti, Rachel Ray