Tag: deep dish baker

• Chili Cheese Pie

  Crust Ingredients: one ready-to-bake pie crust cornmeal Filling Ingredients: 1 1/4 cup shredded Monterey jack cheese 1 1/4 cup shredded sharp cheddar cheese 1 can (4 oz.) Chopped green chilies 3 eggs 3/4 cup sour cream ½ teaspoon onion salt ½ cup chopped fresh tomato Directions: Preheat oven to 400°F. Pat pie crust so it…

  jmart0131

  January 3, 2016

  Appetizers

  4-6 servings, chili cheese pie, deep dish baker, easy, The Pampered Chef

• Mini Cinnamon Rolls

  Ingredients: 1 can (8 oz) refrigerated crescent roll dough 1/4 cup margarine, softened 2 T. sugar 1/2 t. cinnamon 2 T. raisins (optional, yuk) Glaze Ingredients: 1/2 C. powdered sugar 1/2 T. apple juice or milk (more if you want thinner glaze) Directions: Preheat oven to 350°. Separate rolls into rectangles, press perforations. Spread with…

  jmart0131

  January 3, 2016

  Breakfast

  deep dish baker, mini cinnamon rolls, The Pampered Chef