Tag: cheese
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Tanya’s Stovetop Macaroni and Cheese
Ingredients: 1 pound pasta shells 4 tablespoons butter 1/2 onion, finely chopped Kosher salt and freshly ground black pepper 1/4 cup all-purpose flour 3 cups whole milk, warmed 2 teaspoons Dijon mustard 2 cups shredded 5-cheese Italian blend Directions: Cook pasta in a large pot of boiling salted water until al dente. Drain in a…
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Beer Cheese
Ingredients: 8 oz. cream cheese 8 oz. Woody’s cheese 3 or 4 shakes of garlic salt 1/4 cup of beer Directions: Mix together and serve with bread, bagels, or chips.
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Queso Blanco Dip
Cheese dip, when life gets a little crazy. Ingredients: 1 1/4 lb block White American Cheese (Land O’Lake brand preferred), cut into 1-inch cubes 1/4 diced green chiles 2 pickled jalapenos, chopped 1 ounce pickled jalapeno juice 2/3 cup whole milk 1/2 cup cold water Pinch of cumin (optional) Directions: Toss all ingredients into a…