Category: Entrees
-
Lasagne
For cold nights. Meat Ingredients: 1/2 lb. ground beef 1/2 lb. ground hot sausage 1 clove garlic (minced) 1 tbsp. whole basil (crushed) 1, 16 oz. can (2 cups) tomatoes 2, 6 oz. cans tomato paste 7 – 8 pieces of lasagna Directions: Brown meat slowly spoon off excess fat. Add remaining ingredients. Simmer uncovered…
-
Chicken Roll-Ups
Midwest comfort food. Ingredients: 2 skinless chicken breasts 8 oz. crescent rolls 2 cans of cream of mushroom soup 3/4 cup milk 4 slices of American cheese Directions: Boil chicken for forty (40) to forty-five (45) minutes until done. Cool. Heat soup and milk until done. Separate and lay crescent rolls flat, place 1 large…